Sunday, April 22, 2012

Buttercream's Not Just For Cake Anymore...

Driving home from dinner, my 3 year old let out an 
"Oh SH#%!"

Insert gasp. 

What now? 

Though I'm no behavior specialist, I got this!

*Contain your laughter.
*Make no contact with those giant brown eyes.
*Once home, kiss the little foul mouth goodnight.
*Dip in to the left over buttercream (spoonful, fistful, who am I to judge).
*Pour yourself a glass of wine.
*And THANK GOD it wasn't the F word!

Basic Buttercream Icing
1 cup (2 sticks) unsalted butter, softened
1 tsp vanilla
2 tbsp milk
1 lb (@ 4 cups) confectioners sugar
a pinch of salt

Cream butter, vanilla and milk. Add sugar and salt. Blend until creamy.



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